Food Preparation an Nutrition Knowledge Organiser Years 7 to 9 Year 7 Beans, pulses, fish, eggs, meat and other proteins Flour, bread, cereals and pasta The Eatwell, energy balance and nutrients Hygiene Safety Sensory characteristics Skills Focus Theory Focus Year 8 Flour, bread, cereals and pasta Diet, activity and health The Eatwell, energy balance and nutrients Food choice Hygiene Safety Micronutrients Skills Focus Theory Focus Year 9 Diet, activity and health Life stages The Eatwell Guide Planning what to cook Skills Focus Theory Focus
